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Renowned terroir expert Pedro Parra selects fruit from old vines rooted in complex granite soils rich with quartz inclusions
with melon
Grape: Colombard
ranging from 5 to 25º C
new French oak
Ermes Pavese Blanc de Morgex et de La Salle 2024 Iconic Renowned terroir expert Pedro ParraGrape: Prie Blanc Vintage: 2024 Type: White The Ermes Pavese Blanc de Morgex et de La Salle 2024 is a crisp and vibrant expression of the alpine terroir of the Aosta Valley. On the nose, it offers delicate aromas of white flowers, citrus zest, and a hint of green apple, alongside subtle mineral undertones that reflect the high altitude vineyards. The palate is fresh and invigorating, with a lively acidity and a light body, carrying flavors of lemon,
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